Crockpot Cabbage

Throw a bunch of cabbage in the crockpot and call it dinner? Don’t mind if we do. Don’t have a crockpot? Cooking on low in a lidded pot (stack two burners if you can), will do the trick, too. This is so easy to make, and super easy to add extra veggies and meats to. Get creative!

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Easy Crockpot Red Cabbage

This simple and colorful side dish pairs perfectly with pork chops or any German-style menu. In season, you could add chopped or sliced apples if you like. For a heartier (non-vegetarian) version, add chopped, cooked bacon for the last 30 to 60 minutes.
Prep Time5 mins
Cook Time4 hrs
Total Time7 hrs
Course: Main Course, Side Dish
Cuisine: American
Keyword: One Pot Miracles
Dietary Need: Dairy-Free, Gluten-Free, Vegan, Vegetarian

Ingredients

  • ½ head red cabbage chopped
  • 1 red onion chopped
  • 3 cloves garlic sliced
  • 3 tablespoons apple cider vinegar
  • 1 tablespoon sugar
  • ½ teaspoon salt
  • teaspoon white pepper
  • 2 tablespoons water

Instructions

  • Combine all ingredients in a 3-4 quart slow cooker.
  • Cover and cook on low, stirring twice during cooking time, for 6-10 hours.

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