Mashed Potatoes
Can't go wrong with mashed potatoes.
Ingredients
- potatoes
- butter or oil
- cream
- salt and pepper (to taste)
Instructions
- Wash either cut and soak or peel and soak, for about 20 minutes.
- Boil in salted water until soft.
- Drain the water off, and mash to suit your liking.
- Add healthy amounts of butter and cream, a little at a time, until the potatoes are to your desired consistency.
- Enjoy! So simple. Feeling creative? Add your favorite spices!