Week 2 | Delivery 1/22 - 1/25
order by 1/18/25, 11pm
Fill your box to your subscription value (or above) with any of the below options
PRODUCE
FRUITS
Pink Lady apples from Klug
Fresh-pressed Apple Cider from Klug
GREENS
Napa Cabbage from Springdale
Microgreens (spicy mix) from our farm
Pea Tendrils from North Avoca Farm via Garden Gate
Spinach from our farm
VEGGIES
Black Spanish radishes from Lovefood
Red beets from Driftless
Gold beets from Driftless
Celery Root from Driftless
Chioggia beets from Springdale (limited supply)
Carrots from our farm
Daikon radishes (red and purple) from Lovefood + Driftless
Garlic from Springdale
Onions (red and yellow) from Springdale
Parsnips from Driftless
Blue potatoes from Driftless
Gold potatoes from Southwest Produce
Red potatoes from Springdale
Russet potatoes from Southwest
Rutabaga from Driftless
Shallots from Driftless
Watermelon radishes from Fruitful Hill
Purple sweet potatoes from Fruitful Hill
Sweet potatoes from Southwest + Springdale
GOURDS
Carnival squash from Springdale
Striped Spaghetti squash from Fruitful Hill (limited supply)
Tetsukabuto squash from Springdale
FUNGI
Cremini mushrooms from River Valley Ranch
Portabellas from River Valley Ranch
FROZEN
Aronia berries from Bellbrook
Blueberries from Joe’s Blues
Tart cherries from Klug
HERBS & FLOWERS
Dried floral bouquets from Monarch Beauty Farm
Lavender sachets from our farm
NON LOCAL PRODUCE
Dates from Co-op Warehouse
Rio Star Grapefruits from South Tex Organics via Springdale
Navel Oranges from South Tex Organics via Springdale
These are the few produce items we source non-locally. Mostly that comes from our pals at the Co-op Warehouse Partners. They’re based in Minnesota, serve programs and co-ops like ours, and do the hard work of sourcing citrus and other non-local items many of us use throughout the year, as well as items local to them. The reality is that we don’t know where a lot of the citrus comes from, and we want to be clear about that! We do know that it is certified organic. We buy this stuff and figure you might enjoy the convenience of it, as well as the opportunity to support the little guy when purchasing non-local items. If you have any questions, please don’t hesitate to reach out.
STAPLES & SPECIALTIES
EGGS & DAIRY
Butter (salted & unsalted) from Freis von Kiel
Cottage Cheese from Kalona (limited quantity)
Farm fresh eggs from Finn’s Ranch and Wild Coyote
2 Year Cheddar (cows milk) from Hook’s
Sour cream from Deerland
Yogurt (plain, blueberry, vanilla, strawberry) from Deerland
GRAINS
Rolled oats from Severson’s
Sourdough from pHlour
Multigrain sprouted loaf from Manna Organics
Tortillas (spelt, white, whole wheat) from Gitto Farm ‘n Kitchen
White popcorn from Severson’s
MEATS & FISH
Chicken breasts from Buttonwood Farm
Ground beef from McCluskey Brothers
Ground chicken from Buttonwood Farm
Hickory smoked bacon from Jake’s
Pork Chops from Jake’s
Whitefish from Massey
Whole chickens (for 2-3) from Feather Lane Farm
Salumi (spanish chorizo) from Underground Meats
READY TO EAT & ALMOST READY TO EAT
French Onion Dip from Kalona
Granola (berry lover’s) from River Valley Ranch
Kimchi from Bushel & Peck’s
Hummus from Giladi’s
Peanut butter (creamy) from Good Life
Strawberry jam from Bushel & Peck’s
Smoked Whitefish Paté from Massey
Vegan Nacho Sauce from Kite String
Veggie Chili from Bushel & Peck’s
Tamales (portabella & southwest) from River Valley Ranch
BEVERAGES
Sputnik Coffee
Mango Turmeric Kombucha from Kombuchade
Gerolsteiner sparkling water
CONDIMENTS, SWEETS & SWEETENERS
Blueberry vinegar from Joe’s Blues
Coconut sugar from Wildly Organic
Honey from Ellis Family Farm
Maple syrup from Hill and Valley
HOME, BODY & PETS
Gift certificate towards Tomato Mountain
Can't get enough? The above products are generally available in our storefront.