How to store your farm fresh produce
Produce lasts longer and keeps better and when it’s straight from the farm, it’s best to follow these directions for food storage!
What foods are local to the Midwest?
Nothing beats local, fresh goodies.
Whole hen soup
Feeling a little under the weather? This homemade one pot chicken soup has legs.
Oven-roasted roots
Once the temperature drops below 60, we’re on a root veggie roast at least once a week.
The ultimate bloody mary
Breakfast, lunch and hair of the dog in a glass.
Zuppa Toscana
One of our go-to recipes come fall is a classic Tuscan soup called Zuppa Toscana.