Week 22 | Delivery 6/10 - 6/14

order by 6/7/25, 11pm

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PRODUCE

FRUITS

Cherry tomatoes from Southwest Produce

Heirloom tomatoes from Southwest Produce

Strawberries from Mick Klug Farms

GREENS

Arugula from our farm

Iceberg lettuce from Southwest Produce

Lacinato kale from our farm

Lettuce mix from our farm

Mesclun from our farm (limited quantities)

Microgreens from Kaleido

Pea tendrils from North Avoca Farm

Romaine lettuce heads from our farm

VEGGIES

Asparagus from Klug

Bok Choy from our farm

Cucumbers from Southwest

Red beets from Driftless

Garlic Scapes from our farm

Green cabbage from our farm

Carrots from our farm

Green Garlic bunches from Fruitful Hill

Hakurei turnips from our farm

Kohlrabi from our farm

Parsnips from Driftless

Radishes, bunched with tops from Southwest

Rhubarb from Bellbrook

Rutabaga from Southwest

Shunkyo radishes from our farm

Sweet Spring Onions from Fruitful Hill

Zucchini from our farm

FUNGI

Cremini mushrooms from River Valley Ranch

Oyster mushrooms from River Valley Ranch

HERBS

Chives from Smits

Cilantro from Smits

Garlic Chives from Smits

Dill from Smits

Lavender bundles from our farm (limited quantities)

Oregano from Smits

Sage from Smits

Thyme from Smits

FROZEN FRUIT

Aronia berries from Bellbrook

Blueberries from Joe’s Blues

Elderberries from Kaeb Organics

Tart Cherries from Klug

FLOWERS & PLANTS

Mixed bouquets from Monarch Beauty Farm

Peony bouquets from Monarch Beauty Farm

Basil planters (lemon, regular, thai) from our farm

Lavender planters from our farm

Lettuce planters from our farm

Rosemary planters from our farm

Thyme planters from our farm

STAPLES & SPECIALTIES

EGGS & DAIRY

Butter (salted & unsalted) from Freis von Kiel and Southwest

Bütterkase (cow’s milk) from Rising Sun Creamery

Duck eggs from KLG

Chèvre (fresh herb) from Door County Creamery

Feta (sheep milk) from Nordic Creamery

Farm fresh eggs from Finn’s Ranch and Southwest

Quail eggs from Southwest

Sour cream from Deerland

Yogurt (plain, blueberry, vanilla, strawberry) from Deerland

GRAINS, NUTS & LEGUMES

All Purpose Wheat Flour from Severson’s

Rolled oats from Severson’s

Sourdough from pHlour

Tortillas (spelt, white, whole wheat) from Gitto Farm ‘n Kitchen

Wheat berries (white winter) from Driftless

White popcorn from Severson’s

White Navy Beans from Three Sisters

MEATS & FISH

Hickory smoked bacon from Jake’s Country Meats

Ground beef from McClusky Brother’s

Ground beef patties from Slagel Family Farms

Chicken breasts from Buttonwood Farm

Ground chicken from Buttonwood Farm

Ground turkey from Slagel Family Farms

Lake Huron salmon fillets from Bayport

Crab cakes from the Fishguy

Tuscan salami from Underground Meats

Whole chickens (for 2-3) from Feather Lane Farm

READY TO EAT & ALMOST READY TO EAT

Blueberry raisins from Joe’s Blues

Granola (Berry Lover’s) from River Valley Ranch

Curtido from Bushel & Peck’s

Hummus from Giladi’s

Jam (strawberry rhubarb) from Bushel & Peck’s

Dried pasta (spinach tagliatelle) from Dalla Terra

Tamales (Portabella & Southwest) from River Valley

Pickled Beets from Bushel & Peck’s

Red Sauce from Bushel & Peck’s

BEVERAGES

Sputnik Coffee (whole bean and ground)

Creamy Bellini Kombucha from RMBR

CONDIMENTS, SWEETS & SWEETENERS

Hot sauce (Better Sriracha ) from Bushel & Peck’s

Maple syrup from Hill and Valley

Backyard Blend from Lemaster Family Kitchen

HOME, BODY & PETS

Gift certificate towards Tomato Mountain


Can't get enough? The above products are generally available in our storefront.